Restaurant

The point of sale that makes front of house and kitchen work together

Floor plan, course ordering, kitchen display and table payment: iPos organises service, even when the Wi-Fi falters.

A living floor plan

Zones, tables and covers; open, transfer and pay from the plan. Waiters see table status at a glance.

Well-paced orders

Starter, main, dessert, drink: each course goes to the kitchen at the right time, with the guest’s notes.

An informed kitchen

Preparation display by table and course, line or ticket marked ready, visible delays, printed kitchen ticket.

Margins under control

Recipes with food cost and ratio; components are deducted with every dish sold.

Multi-terminal

Waiter tablets, counter till, kitchen display: all share the same tables and the same orders.

Stress-free closing

Cash / card / credit breakdown, float, variance — and the cash control created automatically in your ERP.

Works with your hardware

iPos runs on the Android tablets and phones you already own, with standard POS hardware.

Android tablets & phones

Android 7 and up. Adaptive layout: receipt and grid side by side on tablets.

ESC/POS receipt printers

Network (IP) or Bluetooth, 58 or 80 mm paper, multiple copies, reprint.

Kitchen printer

A second printer dedicated to the kitchen, with automatic fallback to the receipt printer.

Cash drawer

Opens automatically after a cash payment, through the printer.

See iPos running on your business

A 30-minute demo, remotely or on site, with your products and your real cases.