Everything you need to sell, manage and steer
Features proven in shops and dining rooms, grouped by use.
Sales & checkout
Products by aisle or family, text search, a barcode field that accepts the scanner.
Cash with change and quick amounts, card, cheque, customer credit and prepaid account, split payment.
Line or global discount, capped by the cashier’s right; beyond that, a manager PIN is required.
Units, quantity steps and numeric pad; identical lines are merged.
VAT per line, net/gross calculation and compliant rounding, broken down on the receipt and in the back office.
Park a receipt, serve the next customer, resume it: nothing is lost, even after a restart.
Restaurant & kitchen
Zones, tables, covers, opening and transferring a table in one tap.
Starter, main, dessert, drink: courses are defined per family in your back office.
Queue of orders by table and course, line or ticket marked ready, delays flagged.
Bills of materials, food cost including waste, ratio and suggested price; components are deducted on sale.
Dedicated preparer role: each station sees its queue, marks lines ready, and delays are escalated to the manager.
The kitchen requests ingredients from the storeroom; adjustable shipment, receipt with variances, stock kept current.
Logistics on a smartphone
Camera for scanning, touch screen, Wi-Fi or 4G: an entry-level Android phone does the job of a PDA terminal.
Scan parcels at the dock, enter quantities and cost price, record variances: the receipt flows into the ERP.
Zone-by-zone counting right in the aisle, expected vs counted variance, manager validation.
Storeroom to sales floor, or store to store, with traceability of every movement.
Request, adjustable shipment or justified refusal, receipt with variances — between sites of the same brand.
Stock & supply
Estimated stock per item, out-of-stock alerts, manual movements with reason and history.
With or without a purchase order, cost price, margin alert, discrepancies against the delivery note.
Aisle-by-aisle count, expected vs counted variance, manager validation.
Transfers between warehouses and inter-site requisitions: request, adjustable shipment, receipt with variances.
Customers & loyalty
Points per dirham, point value, minimum redemption; earned points and balance printed on the receipt.
Percentage or amount, with dates, usage count and minimum basket — checked even offline.
Deposits, withdrawals, outstanding credit and journal per customer, settled straight at the till.
Scales (supermarket)
Coming soonIn developmentReads scale labels (EAN-13 prefix 2x): the weight or price is decoded and the line is added to the receipt.
Weighed items and their prices are sent to your scales: no more double entry.
Scale connected to the till: the weight lands straight on the line, nothing re-entered.
Queue display on TV
Coming soonIn developmentAn Android TV app shows order numbers “in preparation” and “ready” on your fast-food screen.
When the kitchen marks an order ready, the number is highlighted with a sound.
No extra entry: the queue updates from kitchen orders and the till.
HR management
Coming soonIn developmentShift start and end by PIN on the terminal: hours worked per cashier, waiter or preparer.
Hours per day and per station, replacements, weekly view per site.
Requests, manager approval, leave balances.
Monthly summary of hours, bonuses and advances, exportable for your accountant.
Reservations & appointments
Coming soonIn developmentA public page in your name: the customer picks the service, the staff member and the slot; the appointment lands in the till’s agenda.
Date, time, covers and preferences (terrace, window, allergies, occasion); instant confirmation, link or QR code to share.
Automatic SMS or WhatsApp reminder, one-click confirmation, no-show tracking.
Today’s reservations and appointments show on the terminal; a reserved table is flagged on the floor plan.
Insight & security
Revenue, receipts, average basket, estimated margin, hourly sales, tenders, best sellers, per cashier — this terminal or all.
Float, count, variance, breakdown by tender; blocked while sales are unsent, tracked override.
Eight roles (cashier, waiter, manager, cook, storekeeper…), fine-grained rights and idle lock.
Voids with mandatory reason, forced discounts, forced closings: every sensitive action is recorded.
Hardware & printing
Network or Bluetooth, 58/80 mm, drawer kick, test page, reprint of the last receipt.
Printer off? Receipts wait and print themselves as soon as it answers.
“2 kilos tomatoes”: the till understands Darija, Arabic, French and Spanish — touch confirmation required.
Line added, payment, error: adjustable audio feedback, handy when you are not looking at the screen.
Offline & sync
All terminal data is encrypted, key protected by the Android system.
Ordered queue, batch sending, automatic retry, no duplicates on the server.
Each receipt carries a unique per-terminal number, assigned offline and never renumbered.
Lost or stolen terminal: revoke it or wipe its data from your back office.
Validated and paid invoices, stock movements, cash control, loyalty and floor plan: all administered from your ERP.
See iPos running on your business
A 30-minute demo, remotely or on site, with your products and your real cases.